Work for Bluecrew.

Dishwasher/Utility Position is responsible for maintaining kitchen work areas, equipment and utensils. Free shift meal and RTD bus stop within 5 minutes walking (Route 66)!

Duties/Functions/Tasks:

• Collects, sorts and washes dishes
• Sweeps and mops kitchen floors
• Washes worktables, walls, refrigerators, and large equipment
• Distributes supplies, utensils and portable equipment
• Complies with all sanitation, ServSafe and safety requirements
• Segregates and removes trash and garbage and places it in designated containers
• Assists in back dock organization and proper trash & waste receptacle treatment
• Steam cleans or hoses out garbage cans
• Transfers supplies, equipment and food between storage and work areas
• Loads or unloads trucks picking up or delivering supplies and food
• Set up banquet tables, chairs, etc
• Assist with the set up of special events or additional kitchen spaces

Qualifications:

• Ability to use time keeping system to properly record time worked for payroll processing
• Ability to follow instructions from multiple managers, chefs, and supervisors
• Ability to work in a group/team and function efficiently
• Ability to follow all unit safety requirements
• Wear a cut resistance glove whenever using a sharp or potentially sharp tool or instrument

Physical Requirements:

• Stand, talk or hear, and taste or smell
• Walk; use hands or fingers, handle, or feel; stoop, kneel, crouch, or crawl; reach with hands and arms
• Frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds
• Specific vision abilities required by this job include close vision, color vision, depth perception, and ability to adjust focus
• Specific vision abilities required by this job include ability to adjust focus